Lessons From Baking

For the past few months I’ve been doing a lot of baking without wheat flour. I’ve been using rice powder, soy powder, almond powder, coconut powder or a combination of these. My first try with coconut powder was a disaster since I didn’t read the package that stated: “In other recipes you may only want […]

Allergies and Baking

A few months ago I had a sinus infection. The doctor asked if I had considered having surgery. A few friends recommended that I try getting rid of wheat and dairy. I’ve been trying to take gluten/wheat and dairy from my diet. It has been challenging and interesting. Another friend also recommended The Plan: Eliminate […]